The Inventions of Amanda Jones: The Vacuum Method of Canning and Food Preservation (19th Century American Inventors) by Holly Cefrey

The Inventions of Amanda Jones: The Vacuum Method of Canning and Food Preservation (19th Century American Inventors) by Holly Cefrey

Download The Inventions of Amanda Jones: The Vacuum Method of Canning and Food Preservation (19th Century American Inventors) ebook by Holly Cefrey

Type: pdf, ePub, zip, txt
Publisher: Powerkids Pr
Released: August, 2003
Page Count: 24
Language: English
ISBN-10: 0823964450

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